How the heck has it been 2 YEARS? I am completely shocked, seriously. This blog continues to grow as I grow and I am so incredibly grateful for the amazing opportunities it has brought me in just 2 short years. Also, thank you to EVERYONE who reached out to me about yesterday's blog post (found … Continue reading Lettuce Attend Turns 2!
Alright, before I get into this weeks recap I have to tell you...after almost 3 1/2 years of dating Barrett and I broke up on Sunday. The good news: We ended things on GREAT terms. Seriously. We have nothing but love and respect for each other and we both want the other person to be … Continue reading the week I became single.
Happy Wednesday! How are you? I am doing pretty well this week. My school is out for Spring break so I have been working a lot and even got to take Tuesday off to head to Nashville to spend time with Barrett. But I will get to all that! First, lettuce back things up to … Continue reading weekly recap: oatmeal, new nails, & kombucha w/ Barrett!
I have a big fat crush on oatmeal. It is probably one of my favorite comfort foods! It is so incredibly versatile and so incredibly healthy! Now, I know there are a lot of paleo people out there who would disagree...and that is FINE! I was paleo for a short while and didn't eat oatmeal … Continue reading Spiced Pear & Peanut Butter Oatmeal! (GF, Vegan)
Today is a weird day for me. My grandpa passed away yesterday evening and although we all knew it would happen soon, it still feels weird to know someone was alive one second and gone the next. I can only find comfort in the fact that my Grandpa is in the hands of God now. … Continue reading Goodbye Grandpa, spinning classes, and staying positive!
Happy Monday! Today I am sharing a Lenten season favorite in my household -- Black Bean Butternut Squash Chili! I CANNOT take the credit for this recipe you guys. This is all my mom! I am just glad she is kind enough to let me share with you all 🙂 I also wanted to take … Continue reading Black Bean Butternut Squash Chili (Gluten Free & Vegan!)
Let me first start by saying that this recipe holds such a special place in my heart. This recipe is one of the VERY FIRST "healthy" recipes I ever created on my own almost 4 years ago. I looked up several forms of "healthy snacks" or "DIY Lara Bars" and at last, the cashew cookie … Continue reading Cashew Cookie Dough Balls
Happy Wednesday friends! I apologize that this recap will be short and sweet but things have been a little crazy over here. I went to KC over the weekend and have been going full force since I got back. I had such a wonderful time learning more about the Young Living business but more importantly, … Continue reading quick little recap for you! + some upcoming projects!
I am SO EXCITED to head to KC this weekend to spend time with an amazing group of people within the Young Living business. I am leaving tomorrow and heading home Sunday so it will be a quick trip but one that is filled with lots of learning, love, and time with some of the … Continue reading Lettuce talk snacks: Road Trip To KC
I have eaten this scramble 6 times in the past 5 days... Yes, do the math. I ate this scramble one day for breakfast and then again for dinner. It is just THAT good and it is packed with vegetables. I even made this exact scramble for my mom this morning and she LOVED it. … Continue reading Loaded Veggie Scramble